A somewhat atypical Ribera del Duero: not the usual thick, dark, powerful and wood-dominated powerhouse. But rather Ribera in Burgundy style: herbal, elegant, fruity, good acidity and an interesting combination of light and full body. Think of this as something in between Cinsault and Pinot Noir but more southern and sunny. Wine has been fermented and aged in stainless steel to preserve freshness and fruitiness.